Thursday, 25 August 2016

A TASTY WAY TO ROUND OFF
A CLUB NIGHT

No club meeting night is complete without a good supper to round things off.

Ace secretary and accomplished home cook Thelma prepares a fresh batch of delicious scones to go with our tea and coffee for every monthly club night.

Layered with copious quantities of tasty raspberry jam and a large dollop of REAL whipped cream, means you have to be in quick to stake your claim.

It's probably a good thing that photography is a fairly active pastime which allows us to work off those extra calories but it's only once a month and it's a tasty way to finish off an evening get-together.

Thanks Thel for all the great baking.   :-)

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